Cheese, Fontina
All natural cheese. 0 g trans fat per serving. Gluten free. Good source of calcium. Good source of protein. Milk from cows not treated with rBST (no significant difference has been shown between milk from rBST treated and untreated cows). Suitable for a vegetarian diet. A traditional melting cheese. Quality. Craftsmanship. Taste. Real. Wisconsin Cheese. boarshead.com.
Nutrition Facts
Serving Size : |
4OZ |
Servings Per Container : |
4 |
|
Calories |
Amount Per serving
450.85
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
38.49g
|
49%
|
Saturated Fat |
Amount Per serving
25.71g
|
129%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
1242mg
|
41%
|
Sodium |
Amount Per serving
6988mg
|
30%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
0.11g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0.11g
|
0%
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
26g
|
52%
|
Calcium |
Amount Per serving
871.69mg
|
67%
|
Iron |
Amount Per serving
0.49mg
|
3%
|
Pasteurized Milk,Cheese Cultures,Salt,Enzymes.
Directions
Keep refrigerated.
About the Producer
Brunckhorst