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El Monterey Frozen Mexican Taquitos Chicken And Cheese Flour - 21 Count
Taquitos, Chicken & Cheese
Chicken & Cheese 7 g protein per serving. Real chicken. Real cheese. Family owned since 1964. America's no. 1 flour taquito (Nielsen Scan Data, US - XAOC (All reporting retail outlets combined), Flour Taquito % volume by brand, latest 52 weeks ending November 25, 2017). Cook & serve. Microwaveable. You Can Taste the Quality: delicious chicken; monterey jack cheese; authentic spices; fresh-baked flour tortillas. I promise to bring you the best Mexican food - always. Fred Ruiz founder. Satisfaction guaranteed. Inspected for wholesomeness by US Department of Agriculture. elmonterey.com. Visit us at elmonterey.com. Paperboard packaging.
Ingredients
|
Serving Size: 3taquitos Servings Per Container: 7 |
||
| Calories | Amount Per Serving
220 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 90 | |
| Total Fat | Amount Per serving 10g | 15% |
| Saturated Fat | Amount Per serving 1.5g | 8% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 10mg | 3% |
| Sodium | Amount Per serving 260mg | 11% |
| Total Carbohydrate | Amount Per serving 25g | 8% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving 1g | |
| Protein | Amount Per serving 7g | 13% |
| Vitamin A | 4% | |
| Vitamin C | 2% | |
| Calcium | 4% | |
| Iron | 4% | |
Enriched Wheat Flour: Enriched Wheat Flour (Enriched with Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Cooked Chicken: Cooked Chicken (Chicken, Water, Modified Food Starch, Salt, Sodium Phosphate), Vegetable Oil: (Soybean, Canola and/or Corn Oil), Monterey Jack Cheese: (Cultured Pasteurized Milk, Calcium Chloride, Salt, Enzymes), Tomato: (with Tomato Juice, Calcium Chloride, Citric Acid), Contains 2% or Less: Beans, Soy Protein Concentrate and/or Textured Soy Flour, Green Chili (with Citric Acid), Modified Corn Starch, Salt, Dehydrated Onion, Jalapeno Puree (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Flavor, Spices, Tomato Paste (Tomatoes), Chili Pepper, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch).
Product Attributes
Warning
Contains: Contains: wheat, soy, milk.
Directions
Cooking Instructions: Bake for crispier texture. Oven: Preheat oven to 400 degrees F. Spread desired amount of taquitos evenly 1 inch apoart on baking sheet. Frozen: 12 minutes. Let taquitos stand for 1 minute before eating. Microwave (1,100 watt microwave): Setting High. Place 3 taquitos on a microwave safe plate. Frozen: 1 minute 15 seconds. Let taquitos stand for 1 minute before eating. fotr food safety and quality, internal product temperature must reach 161 degrees F. Since ovens vary, cooking times may requre ajdusting. Caution: Product may be hot. Keep frozen.
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