Cafe Valley Cake Bundt Chocolate - Each

Cafe Valley Cake Bundt Chocolate - Each

Nutrition Facts

Serving Size: 1slice
Servings Per Container: approx 8
Calories Amount Per Serving
210
% Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 9g 14%
Saturated Fat Amount Per serving 2g 11%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 8%
Sodium Amount Per serving 140mg 6%
Total Carbohydrate Amount Per serving 32g 11%
Dietary Fiber Amount Per serving 1g 3%
Sugars Amount Per serving 22g
Protein Amount Per serving 2g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 6%
Sugar, Bleached Enriched Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Liquid Soybean Oil, Whole Eggs, Palm Oil, Cocoa (Processed with Alkali), Modified Corn Starch, Chocolate Drops (Sugar, Palm Kernel Oil, Cocoa Powder, Soy Lecithin, Sorbitan Tristearate), Corn Syrup, Food Starch-Modified, Contains 2% or Less of Each: Belgian Chocolate Liquor, Salt, Whey (Milk), Mono and Diglycerides, Baking Soda, Sodium Aluminum Phosphate, Potassium Sorbate and Sodium Propionate (Preservatives), Vital Wheat Gluten, Sorbitan Monostearate, Propylene Glycol Mono and Diesters of Fatty Acids, Calcium Acetate, Calcium Carbonate, Sodium Stearoyl Lactylate, Nonfat Milk, Xanthan Gum, Agar, Guar Gum, Sodium Alginate, Polysorbate 60, Soy Flour, Natural and Artificial Flavors.
Cake, Triple Chocolate Fudge

Moist & delicious. www.cafevalley.com.

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Product Attributes
Kosher
Warning Contains: Contains: wheat, egg, milk, and soy. May contain traces of tree nuts. May be produced with genetically engineered ingredients.
About the Producer Cafe Valley
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