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Cedar Lane Enchilada Pie Three Layer Gluten Free - 11 Oz
Enchilada Pie, Three Layer
Made with organic beans, tomatoes & tortillas. Gluten Free. Quality Assurance International Certified Organic. Certified Organic by Quality Assurance International. www.cedarlanefoods.com. For information about our products, call: 800-826-3322 www.cedarlanefoods.com.
Serving Size: 11oz
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 14g||18%|
|Saturated Fat||Amount Per serving 6g||32%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 35mg||11%|
|Sodium||Amount Per serving 810mg||35%|
|Potassium||Amount Per serving 648mg||15%|
|Total Carbohydrate||Amount Per serving 54g||20%|
|Dietary Fiber||Amount Per serving 6g||22%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 20g||0%|
Cooked Organic Black Beans (Organic Black Beans, Water), Organic Yellow Corn Tortilla (Organic Corn Masa Flour, Water, Trace of Lime, No Additives), Water, Reduced Fat Cheddar Cheese (Grade A Pasteurized Milk, Salt, Annatto Color, Enzymes and Cultures), Organic Tomato Puree (Organically Grown Vine-Ripened Fresh Tomatoes, Sea Salt, Citric Acid), Organic Diced Tomatoes in Juice (Fresh Vine-Ripened California Organic Tomatoes, Organic Tomato Juice, Calcium Chloride, Citric Acid), Organic Anaheim Peppers, Onions, Anaheim Peppers, Cheddar Cheese (Grade A Pasteurized Milk, Salt, Annatlo Color, Enzymes and Cultures), Black Olives (Ripe Black Olives, Water, Salt and Ferrous Gluconate), Organic Canola Oil, Cornstarch, Sea Salt, Organic Tamari Soy Sauce (Water, Organic Soybeans, Salt, Organic Alcohol), Garlic Powder, Cilantro, Spices, California Chile, New Mexico Chile, Pasilla Chile.
Warning Contains: Contains: milk, soy.
Directions Heating Instructions: Keep frozen until ready to heat. Do not thaw out. Microwave Oven: Puncture the plastic seal covering the tray several times with a fork. Place tray in oven and heat on high for approximately 5-1/2 to 6 minutes. Let stand for 2 minutes before serving. (Variations do occur in microwave ovens, so consult your owner's guide for exact settings and time). Conventional Oven: Preheat oven to 375 degrees F. Puncture the plastic seal covering the tray several times with a fork. Place tray on baking tray in center of oven. Heat approximately 30-35 minutes or until hot. Let stand 2 minutes before serving. Keep frozen.
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