Barilla Whole Grain pasta is from 100% whole what and provides the same great taste, "al dente" texture, and quality you have come to expect from Barilla. Our delicious Whole Grain pasta delivers three time the fiber of our traditional pasta and 56g of whole grains in each serving.
- A versatile, ridged, tube-shaped pasta that works well with meat, vegetable, cheese or butter-based sauces
- The beautifully ridged shape of penne can be served in a variety of ways: with meat- and vegetable-based sauces to olive oil- and dairy-based sauces, or bake it in your favorite pasta casserole
- The penne shape is named for the quill of an old style ink pen
- Good source of thiamin, folic acid, iron, riboflavin and niacin; Product of USA, Kosher certified
Whole Grain Penne Pasta
Barilla Whole Grain pasta is from 100% whole what and provides the same great taste, "al dente" texture, and quality you have come to expect from Barilla. Our delicious Whole Grain pasta delivers three time the fiber of our traditional pasta and 56g of whole grains in each serving.
Nutrition Facts
Serving Size : |
2ONZ |
Servings Per Container : |
8 |
|
Calories |
Amount Per serving
180
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
1.5g
|
2%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
0mg
|
0%
|
Potassium |
Amount Per serving
274mg
|
6%
|
Total Carbohydrate |
Amount Per serving
39g
|
14%
|
Dietary Fiber |
Amount Per serving
7g
|
25%
|
Soluble Fiber |
Amount Per serving
2g
|
(-)
Information is currently not available for this nutrient
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
8g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
17mg
|
2%
|
Iron |
Amount Per serving
2mg
|
10%
|
Whole Grain Durum Wheat Flour
Warning
Contains: Contains wheat ingredients.
Directions
Boil: Get the best from your pasta, cooking the Italian way.
1. Bring 4–6 quarts of water to a boil. Add salt to taste. Add pasta to boiling water.
2. For authentic "al dente" pasta, boil for 9 minutes, stirring occasionally. For more tender pasta, boil an additional minute.
3. Drain well and serve immediately with your favorite Barilla sauce.
To open, lift tab.
About the Producer
Barilla America Inc.