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Kitchen Basics Stock Unsalted Beef - 32 Fl. Oz.
Beef Stock, Unsalted
Made with beef, vegetables and McCormick Herbs. No artificial flavors. No MSG added (except that which naturally occurs in tomato and mushroom); No salt added (Not a sodium free food.) Homemade taste. Kitchen Basics - An American original dark & rich- just like homemade. Cooking stock is a central ingredient for soups, sauces, and marinades. It is used by many to flavor vegetables, potatoes, and rice dishes. For years, making stock from scratch has been the only way home cooks have been able to control and limit ingredients, such as salt and artificial ingredients. But who has the time to make stock from scratch? In 1996, Kitchen Basics first introduced ready-to-use cooking stocks. Our founder's grandmother's recipes were the key inspiration behind our culinary line of cooking stocks. Kitchen Basics embraces the fundamentals of homemade stock and brings to you cooking stocks that have a dark rich taste and are made from meat, vegetables and herbs without added MSG or added salt. Each production run is tested for the absence of these allergens to 5 ppm. We do not add MSG or gluten. Our Pledge: Guarantee satisfaction! If you are not happy with any of our products, please call or write. If possible, save box & receipt. US inspected and Passed by Department of Agriculture. www.kitchenbasics.net; www.fsc.org; recyclecartons.com. Recyclable only where facilities exist. Visit recyclecartons.com to see if recyclable in your area. FSC: Mix Board from responsible sources. www.fsc.org. FSC C020428 Packed in USA.
Serving Size: 1cup
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 110mg||5%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 4g||0%|
Beef Stock, Natural Flavor, Honey, Caramelized Sugar Syrup, Beef Extract, Vegetable Stock (Celery, Carrot, Onion), Mushroom Juice Concentrate, Tomato Powder & Spice and Herbs (Black Pepper, Bay Leaf, Thyme).
Warning Contains: We test! Allergen Watch: We reduce the risk of allergen reactions by specifying that our Kitchen Basics ingredients must not contain milk, eggs, peanuts, or tree nuts. Safety Seal: Ensure that the safety seal is intact upon purchase. Twisting cap will perforate aluminum film. Do not microwave this carton.
Directions Helpful Usage Tips: Use in any recipe calling for broth, stock, bouillon or water. Moisten leftovers with stock before reheating in microwave. Soups & Stews: Make heart dishes using stock as a base for stews, pot roasts and other braised meats. Adds full-bodied flavor to soups such as mushroom and barley soup. Grains & Lentils: Replace water with stock when preparing rice, barley, couscous, quinoa or lentils. Lowfat Cooking: Cook vegetables in a small amount of stock instead of oil or butter. Refrigerated unused portion. Shake it up! The carton & your cooking. Do not dilute. Good for 7 days. Freeze leftover stock in freezable container and use within 60 days.
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