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Bar Fig Gf Raspberry - 2 Oz
Fig Bar, Gluten Free, Raspberry
Real fruit & ancient grains. Certified gluten free. Dairy free. Nut free. Made in a dedicated peanut and tree nut free facility. Certified vegan. vegan.org. Whole Grain: 9 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non GMO Project verified. nongmoproject.org. Plant based. No high fructose corn syrup. Wholesome baked in. naturesbakery.com. Facebook. Instagram. Twitter. See what's baking at: naturesbakery.com.
Serving Size: 1package
Servings Per Container:
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 5g||6%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 70mg||3%|
|Potassium||Amount Per serving 0||2%|
|Total Carbohydrate||Amount Per serving 38g||14%|
|Dietary Fiber||Amount Per serving 3g||11%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 2g||0%|
Brown Rice Syrup, Fig Paste, Gluten Free Flour (Tapioca Starch, Rice Flour), Raspberry Jam (Naturally Milled Sugar, Cane Sugar, Rice Starch, Raspberries, Apple Powder, Natural Flavor, Pectin, Acid, Locust Bean Gum), Canola Oil, Gluten Free Five Grain Flour (Amaranth, Quinoa, Millet, Sorghum, Teff), Brown Rice Flour (Rice Flour, Rice Bran), Cane Sugar, Date Paste, Gluten Free Rolled Oats, Glycerin, Leavening (Monocalcium Phosphate, Baking Soda), Sea Salt, Natural Flavor, Citric Acid.
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