Buy it Again
Country Archer Beef Jerky Sriracha - 3 Oz
Jerky, Beef Sriracha
Per Serving: 100 calories; 10 g protein; 1 g fat. Certified gluten-free. gfco.org. No MSG (Except for that which naturally occurs in soy sauce). No nitrites/nitrates. Made with 100% grass-fed beef. Food for doers. Made by doers. Est. 1977. Your journey begins here. Eat adventurously. This ones for you, Jeff. Weve seen you wearing that Huy Fong Foods t-shirt. Yes, the one with the rooster. And we know you cant go more than three hours without slathering something in their original, authentic Sriracha sauce. We even know how to hoarded those coveted green-capped bottles during the almost-epic Srirachapocalypse. Well, buddy, the 100% grass-fed Beef Jerky you see before you has been infused with that very same one-of-a-kind Sriracha magic. Time to make some room in your sock drawer. As gourmet as jerky gets. US inspected and passed by Department of Agriculture. www.countryarcher.com. Follow the Adventure: Facebook. Twitter. Instagram. For questions or comments, call 909-420-0200. Made in USA.
Serving Size: 1oz
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1g||2%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 310mg||13%|
|Total Carbohydrate||Amount Per serving 12g||4%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 11g|
|Protein||Amount Per serving 10g||20%|
Grass-Fed Beef, Brown Sugar, Huy Fong Sriracha Sauce (Chili, Sugar, Salt, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, and Xanthan Gum), Gluten Free Tamari Soy Sauce (Water, Soybeans, Salt, May Also Contain Alcohol and Sugar), Cayenne Pepper, Pineapple Juice.
Warning Contains: Contains: soy.
Directions Usually consumed within 10 minutes, if not, consume within 3 days of opening.