Bagels, Stuffed, The Classic, Mini
Plain bagel stuffed with plain whipped cream cheese! 100 calories; 3.5 g total fat; 1 g sugar; 3 g protein per serving. 100 calories per serving. New York City original. As Seen on Shark Tank. The Founders - Nick + Elyse. After a dream about mini stuffed bagels struck in the middle of the night, husband and wife team, Nick and Elyse Oleksak, opened a bakery in the NYC's West Village. once they won over New York's toughest bagel critics and received accolades like Top Bagel in NYC, Bantam popped up in nearly every coffee shop and grocery store in America! Living by the mantra, Say yes and make it happen, nick and Elyse are proud to offer authentic, real-deal products to every family and mobile-muncher craving a taste of New York City. Shark Tank name and logo used with permission. Authentic New York roots. Original NYC Recipe. Taste of New York in one bite. Iconic with a twist. Real deal NYC attitude. NYC hustle.
Nutrition Facts
Serving Size : |
1filled bagel |
Servings Per Container : |
6 |
|
Calories |
Amount Per serving
100
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
3.5g
|
4%
|
Saturated Fat |
Amount Per serving
2g
|
10%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
10mg
|
3%
|
Sodium |
Amount Per serving
135mg
|
6%
|
Potassium |
Amount Per serving
3mg
|
0%
|
Total Carbohydrate |
Amount Per serving
14g
|
5%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
5mg
|
0%
|
Iron |
Amount Per serving
1mg
|
6%
|
Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cheese Culture), Water, Diastatic Malt Syrup, Whole Milk, Yeast, Salt, Sugar, Sodium Bicarbonate.
Warning
Contains: Contains: milk, wheat. Manufactured in a facility that also processes: eggs, soy.
Directions
Heating Instructions: You just brought home a real deal NYC bagel. For it to taste like NYC, you gotta prep it like we do - that means defrosting and toasting for best results. We promise the extra New York minute will be worth the wait! Thaw: For Authentic NYC Bagel Experience: (1) Defrost place entire box of Bantam Bagels in the refrigerator overnight. Shelf life refrigerated is 5 days. (2) Toast remove Bantam Bagels from plastic prior to toasting or baking. Toaster Oven: Toast (450 degrees) for 4-5 minutes, or until outside is crispy. Bake: Conventional Oven: Preheat oven to 400 degrees. Bake bagels on an ungreased baking sheet for 7 minutes, or until outside is crispy.
Keep frozen.
About the Producer
Bantam Bagels LLC