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Schar Ciabatta Gluten Free Multigrain 4 Count - 7 Oz

Schar Ciabatta Gluten Free Multigrain 4 Count - 7 Oz

Ciabatta, Gluten Free, Multigrain

Gluten free. Certified gluten-free. Wheat free. Dairy free. Good source of fiber. Non GMO. Innovating since 1922. Preservative free. Find out more at or email us at info(at) Product of USA.
Nutrition Facts

Serving Size: 1roll
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 4g 5%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 200mg 9%
Potassium Amount Per serving 0 2%
Total Carbohydrate Amount Per serving 30g 11%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving (-)
Protein Amount Per serving 3g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 4%
Water, Sourdough (Rice Flour, Water), Corn Starch, Buckwheat Flour, Sunflower Seeds, Rice Flour, Flax Seeds, Caramelized Sugar Cane Syrup, Psyllium Seed Husk (Vegetable Fiber), Corn Starch, Apple Juice Concentrate, Yeast, Soy Protein, Sunflower Oil, Salt, Corn Flour, Tartaric.
Product Attributes
Gluten Free
Warning Contains: Contains soy.
Directions Cooking Instructions: For best results: oven 400 degree F on a cookie sheet for 6-10 min. Storage Instructions: Unopened product can be stored at room temperature until the best before date. Once opened, refrigerate in an airtight bag or container and use within 2-3 days. Packed in a modified atmosphere. Best before: See imprint.


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