Buy it Again
Eckrich Jal/Ched Smoked Lnk - 14 Oz
Sausage, Smoked, Jalapeno & Cheddar
Made with pork, turkey, beef. Naturally hardwood smoked. US inspected and passed by Department of Agriculture. Since 1894. Recipes, questions or comments? Save this package and visit www.Eckrich.com or call 1-855-7675.
Serving Size: 1link
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 160|
|Total Fat||Amount Per serving 18g||28%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 740mg||31%|
|Total Carbohydrate||Amount Per serving 5g||2%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 7g||14%|
Meat Ingredients (Pork, Beef), Mechanically Separated Turkey, Water, Pasteurized Process Cheddar Cheese [Cheddar Cheese (Milk, Cheese Culture, Salt and Enzymes), Water, Cream, Sodium Phosphate, Enzyme Modified Cheese (Milk, Cheese Culture, Salt, Enzymes, Water, Disodium Phosphate, Lipolyzed Cream), Salt, Sorbic Acid (Preservative), Sodium Citrate, APO-Carotenal (Color)], Corn Syrup, Contains 2% or Less of Modified Food Starch, Salt, Dextrose, Flavorings, Mechanically Separated Chicken, Autolyzed Yeast, Monosodium Glutamate, Potassium and Sodium Lactate, Dehydrated Jalapeno Peppers, Sodium Phosphates, Sodium Diacetate, Ascorbic Acid (Vitamin C), Extract of Paprika, Sodium Nitrite.
Warning Contains: Contains: milk.
Directions Fully cooked. Keep refrigerated. Once opened, use within 7 days. Heating Directions: Outdoor Grill: Heat links over medium-low to low direct heat for 9 to 12 minutes or until hot, turning often after 5 minutes. Skillet: Place sausage links and 2/3 cup water in skillet. Heat covered over medium-low heat for 10 to 12 minutes or until hot. Microwave Oven: Remove links from package in single layer in microwave-safe dish, add 1/2 cup water, and cover. Microwave on high (100% power) 3 links for 2-3/4 minutes and 6 links for 3-1/2 minutes, or until hot. Let stand covered for 1 minute. You may need to adjust the time for your microwave.
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