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Napolitano Hispanic Cake - 12.34 Oz
Cakes, Orange, Napolitano
Artificially flavored orange cake with raisins. Product of Mexico.
Ingredients
|
Serving Size: 1cake Servings Per Container: 5 |
||
| Calories | Amount Per Serving
240 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 50 | |
| Total Fat | Amount Per serving 5g | 8% |
| Saturated Fat | Amount Per serving 3g | 14% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 1g | |
| Monounsaturated Fat | Amount Per serving 1.5g | |
| Cholesterol | Amount Per serving 35mg | 11% |
| Sodium | Amount Per serving 210mg | 9% |
| Total Carbohydrate | Amount Per serving 44g | 15% |
| Dietary Fiber | Amount Per serving 1g | 6% |
| Sugars | Amount Per serving 30g | |
| Protein | Amount Per serving 3g | 0% |
| Vitamin A | 10% | |
| Vitamin C | 0% | |
| Calcium | 4% | |
| Iron | 10% | |
Bleached Wheat Flour, Sugar, Water, Brown Sugar, Whole Eggs, Raisins, High Fructose Corn Syrup, Partially Hydrogenated Vegetable Shortening (Palm and/or Fractionated Palm Oil), Dextrose, Glycerin, Corn Syrup, Cocoa Processed with Alkali, Soybean Oil, Corn Starch, Vegetable Shortening (Interesterified Palm Oil and/or Palm Stearin), Partially Hydrolyzed Whey Protein Concentrate (from Milk), Egg Whites, Oat Fiber, Agar, Preservatives (Sodium Propionate, Sorbic Acid, Potassium Sorbate, TBHQ), Food Starch Modified, Vegetable Shortening (Soybean, Palm and/or Fractionated Palm Oils), Iodized Salt, Baking Powder (Sodium Aluminum Sulfate, Sodium Aluminum Phosphate, Calcium Sulfate, Baking Soda), Baking Soda, Locust Bean Gum, Mono and Diglycerides, Gelatin, Soy Lecithin, Natural and Artificial Flavors, Calcium Carbonate, Propylene Glycol, Polyglycerol Esters of Fatty Acids, Xanthan Gum, Titanium Dioxide, Ascorbic Acid Added as a Dough Conditioner, Cottonseed Oil, Sorbitol, Sodium Carboxymethylce
Product Attributes
About the Producer
Bimbo Bakeries
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