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Frontera Tortilla Chips Indigo Blue Corn - 10 Oz

Frontera Tortilla Chips Indigo Blue Corn - 10 Oz

Tortilla Chips, Indigo Blue Corn

Small batch. Authentic Mexican restaurant style stone-ground corn. Non-GMO Project verified. No artificial ingredients. No preservatives. Non-GMO corn. Whole grain. Cholesterol free. No gluten. No trans fat. No gluten ingredients used. Each morning, we grind freshly cooked corn to make dough for our perfectly baked tortillas. Then, we fry those tortillas into crisp, golden triangles and add a sprinkling of sea salt. Our Frontera Indigo Blue Corn Tortilla Chips use the best blue corn from small, organic farms. We love the rich color and irresistibly nutty flavor. Snack of the ancients, snack of the modern world. - Chef Rick Bayless. Award-winning chef of Frontera Grill & Topolobampo, celebrated author & host of public television's Mexico - one plate at a time. From the kitchen of Chef Rick Bayless. Call with comments 800.509.4441 or visit
Nutrition Facts

Serving Size: 1oz
Servings Per Container: 10
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 45
Total Fat Amount Per serving 5g 8%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 75mg 3%
Total Carbohydrate Amount Per serving 20g 7%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 0g
Protein Amount Per serving 2g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 4%
Iron 0%
Stone-Ground Whole Organic Blue Corn, Corn Oil, Sea Salt, Trace of Lime.
Product Attributes
Gluten Free
About the Producer Frontera Foods


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