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Hooters Seafood Breading - 10 Oz
We fix the mix so you don't have to! Try it on fish, shrimp, oysters & more! Don't forget the Hooters hot sauce! Great on chicken, fish, shrimp, veggies & more! www.hootersfoods.com.
Serving Size: 1.5tsp
Servings Per Container: 22
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 760mg||32%|
|Total Carbohydrate||Amount Per serving 8g||3%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving <1g||2%|
Yellow Corn Meal, Yellow Corn Flower, Salt, Spices, Citric Acid, Natural Flavor, Spice Extractives.
Directions Deep Frying Directions: 1. Preheat pure vegetable oil in deep fryer to 350 degrees F. 2. Moisten seafood in cold water, shake off excess. 3. Use 1/2 cup of breading per pound of seafood. Place both in a large plastic bag and lightly shake, (the bag that is), or put breading on a plate and roll seafood in breading until coated. 4. Deep fry 2-3 minutes until golden brown and fully cooked. Pan Frying Directions: 1. Heat 1/4 inch of pure vegetable oil in large skillet to 350 degrees F. 2. Prepare seafood as described in steps 2 and 3 above. 3. Pan-fry each side until fully cooked. Baking Directions: 1. Preheat oven to 425 degrees F. 2. Brush seafood with oil. Place breading and seafood in plastic bag. Lightly shake until seafood is coated; or put breading on a plate and roll seafood in breading until coated. 3. Place seafood on a shallow baking pan sprayed with no stick cooking spray. 4. Bake until fully cooked.
About the Producer Hooters Foods
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