McCormick Gourmet All Natural Korean-Style Red Pepper brings spicy flavor from the East to your favorite dishes. Also known as Gochugaru, this medium-hot crushed chili pepper is a key ingredient in traditional Korean cuisine, including in kimchi and barbecued meats. Vibrant Korean-style red pepper imparts bold heat with sweet & smoky notes necessary for authentic Korean stews, dumplings, banchan and bulgogi. Or, add to Korean-inspired recipes – try in kimchi slaw, fried rice, Korean burgers and noodle bowls.
- Medium-hot crushed chili pepper is a key ingredient in Korean cooking
All natural Korean-style red pepper is also known as Gochugaru
For Korean kimchi, barbecued meats, stews, dumplings, banchan & bulgogi
Non GMO
Shake on dishes you already make with crushed red pepper
A substitute for gochujang, th
All Natural Korean Style Red Pepper
Warning
Contains: Do not use if seal under cap is broken.
About the Producer
MCCORMICK & COMPANY