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Sempio Kalbi Sauce - 34 Oz

Sempio Kalbi Sauce - 34 Oz

Marinade, Kalbi Sauce

Sempio Kalbi sauce brings together the wonderful savory flavors of fresh vegetables, sesame oil and soy sauce to give your ribs the extra zest. No MSG added. Kalbi (marinated and grilled short ribs) is a Korean dish made with beef ribs and is one of Korea's most famous grilled dishes. With the pouch packaging, it is easy to make perfect barbecue parties and cook quick dishes. Examples of usage: marinated and grilled short ribs (kalbi), steamed short ribs, steak, fried rice, salad dressing. www.sempio.com. Tips for enjoying kalbi better: to make meat more tender, add juice of kiwi, pear or pineapple when marinating. Have kalbi with kimchi, pickled cabbage or other vegetables, and this will add rich taste. Product of Korea.
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: about 53
Calories Amount Per Serving
25
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 390mg 16%
Total Carbohydrate Amount Per serving 6g 2%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 6g
Protein Amount Per serving 0g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
Water, Soy Sauce (Water, Defatted Soybean, Wheat, Salt, High Fructose Corn Syrup, Spirit, Caramel, Yeast Extract, Sucralose), Sugar, High Fructose Corn Syrup, Garlic, Salt, Ginger, Sesame Oil, Black Pepper, Sesame, Caramel, Disodium 5 - Ribonucleotide, Xanthan Gum, Sodium Benzoate: Less than 1/10 of 1% as a Preservative.
Product Attributes
Directions Shake well before using. Kalbi: Ingredients: 1 lb beef ribs, 4 oz [6-1/3 tbsp] Sempio kalbi sauce. How to cook [serves 2]: 1. Place the ribs in cold water for 30 mins to remove blood and then drain after washing. 2. Marinate the beef ribs in Sempio kalbi sauce for 1 hour. 3. Grill the meat moderately in high temperature. Refrigerate after opening for best quality.
About the Producer Sempio Foods

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