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Kikkoman Roasted Chicken Seasoning Mix - 1 Oz
Seasoning Mix, Roast Chicken
Quick and easy.
Serving Size: 1tbsp
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving (-)||(-)|
|Sodium||Amount Per serving 1980mg||82%|
|Total Carbohydrate||Amount Per serving 4g||1%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving <1g||0%|
Dehydrated Soy Sauce (Wheat, Soybeans, Salt, Maltodextrin), Salt, Sugar, Torula Yeast, Sesame Oil, Spices, Caramel Color, Silicon Dioxide (as Anticaking Agent), Maltodextrin, Dextrose, Orange Peel, Dextrin, Modified Cornstarch, Disodium Inosinate, Disodium Guanylate, Casein, Gum Arabic, Natural Flavor.
Directions You Will Need: 1 Package Kikkoman Chinese-Style Roast Chicken Seasoning Mix; 1 (3 to 3.5 pound) whole frying or roasting chicken. Dissolve mix in 2 teaspoons water; set aside. Rinse chicken thoroughly under cold running water; pat dry with paper towels. Rub chicken skin and cavity thoroughly with seasoning mixture. Place chicken breast-side up, on rack in shallow roasting pan; roast at 350 degrees F 1 hour and 15 minutes, or until no longer pink in center. Remove from oven; let stand 10 minutes before carving. Makes 4 to 6 Servings.
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