Buy it Again
Hawaiis Best Hawaiian Haupia Coconut Tapioca - 6.4 Oz
Tapioca Pudding, Hawaiian Coconut
Made with Kraft Minute Tapioca. Taste of fresh coconut like homemade all natural powder mix - just add water. Oki's Best. Barbara Oki Story: For fifteen years my customers at Oki Diner on the island of Kauai said that I made the best homemade coconut syrup and that I should package it. So I did! It took me two years to formulate an all natural coconut dry powder mix. My delicious coconut cream syrup has no preservatives and no chemicals in it so you will taste the true flavor of fresh coconut. Enjoy. Website: www.kauaitropicalsyrup.com. Note: Any brown seeds present are natural coconut fibers. Sodium Caseinate is a milk derivative classified as a non-dairy product, and is not a source of lactose. Made in Hawaii.
Serving Size: 0.5cup
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 79|
|Total Fat||Amount Per serving 9g||14%|
|Saturated Fat||Amount Per serving 8g||40%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 74mg||3%|
|Total Carbohydrate||Amount Per serving 26g||8%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 17g|
|Protein||Amount Per serving 1g||0%|
Cane Sugar, Coconut Powder, Cornstarch, Pre-Cooked Tapioca, Maltodextrin, Sodium Caseinate, Salt, Soy Lecithin.
Directions Refrigerate after use. Tapioca Mix: 1. Bring 2 cups of water to a hard boil. 2. Whisk while adding dry mix (entire package) to boiling water. 3. Whisk vigorously for 20 sec. (will thicken a little). 4. Remove pot from stove (pudding thickens as it cools). 5. Pour into a large serving bowl. (stir occasionally while tapioca cools at Room Temp). 6. Refrigerate after tapioca cools (stir before serving).
About the Producer Kauai Tropical Syrup