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Minato Hawaii Marinade Shrimp Hawaiian Style Garlic - 12 Fl. Oz.
Marinade, Shrimp, Hawaiian Style, Garlic
www.minatohawaiiangift.com. Made in Hawaii.
Ingredients
Serving Size: 1tbsp Servings Per Container: 24 |
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Calories | Amount Per Serving
85 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 85 | |
Total Fat | Amount Per serving 9g | 14% |
Saturated Fat | Amount Per serving 1g | 6% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 120mg | 5% |
Total Carbohydrate | Amount Per serving 0.5g | 0% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 0g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 0% |
Vegetable Oil, Garlic, Sea Salt, Lemon, Black Pepper, Chili Flakes, Paprika.
Product Attributes
Directions
For best results, pour entire bottle into a container and scoop up the solid seasoning. Garlic Shrimp: Marinate 1/2 lb. shrimp with 3 tbsp. or solid part of seasoning in the Shrimp Marinade for 20-30 minutes. Heat a frying pan & saute the shrimp over medium heat, turning frequently until the shrimp turn pink, about 2-3 minutes. Edamame Soy Beans: Cook 1 lb. soy beans in boiled salty water. Heat a frying pan and cook 3 tbsp. or solid part of seasoning of the Shrimp Marinade until the garlic turns golden brown. Add the soy beans and toss for 2-3 minutes. Sauce could also be used with: garlic chicken; pasta; sauteed mushroom; fried rice. Refrigerate after opening.
About the Producer
Minatos Hawaii
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