Roasted cinnamon brings cinnamons sweet spiciness, plus a bonus layer of toasty richness. The delicate warmth of roasted cinnamon is especially delicious as an accent on rice pudding, yogurt or cinnamon toast. Its ideal for sweets, whether dusted over freshly baked snickerdoodles or sticky-sweet breakfast rolls speckled with pecans. And its a must-have for switching up savory recipes, like Mexican chili, Middle Eastern braised lamb, Indian curries and Moroccan vegetable stew. McCormick roasted cinnamon hails from Indonesia. You can count on each bottle to deliver the richness and aroma of perfectly roasted cinnamon. One taste and youll want both roasted and traditional cinnamon in your pantry.