Shrimp, Gluten Free, Boom Boom
Certified GF (This product has been tested to ensure gluten contents in the product meets the GFMP and NCA standard of less than 5 ppm). No preservatives added. Oven ready, easy to prepare. Northern Chef Boom Boom Shrimp is our signature shrimp dish that will bring dining out straight to your kitchen. Our responsibly sourced shrimp are lightly coated in a naturally gluten-free batter for a crisp exterior and sweet, tender bite. Toss or dip with our Sweet Thai Chili Sauce or any sauce and enjoy! Precooked. Look for our complete line of products under our brands: Royal Asia; Norther Chef. At Northern Chef, we take our philosophy of Dine well, Feel well, Live well. Our Dine well product are carefully chosen based upon the following criteria: All natural, high quality seafood above industry standards. Consistently great tasting flavor and texture. Responsible practices to ensure that future supply of fish. Addition of artificial chemicals is strictly prohibited during preparation. www.northernchef.com. Resealable bag. Product of Thailand.
Nutrition Facts
Serving Size : |
4oz including sauce |
Servings Per Container : |
2.5 |
|
Calories |
Amount Per serving
210
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
10%
|
Saturated Fat |
Amount Per serving
1g
|
5%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
80mg
|
27%
|
Sodium |
Amount Per serving
360mg
|
16%
|
Potassium |
Amount Per serving
20mg
|
0%
|
Total Carbohydrate |
Amount Per serving
23g
|
8%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
10g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
9g
|
18%
|
Protein |
Amount Per serving
9g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
23mg
|
2%
|
Iron |
Amount Per serving
0mg
|
0%
|
Boom Boom Shrimp: Shrimp (Farm Raised), Potato Starch, Soybean Oil, Egg White, Salt, Water, Baking Soda. Sweet Thai Chili Sauce: Sugar, Distilled Vinegar, Water, Glucose Syrup, Pickled Red Chili, Modified Tapioca Starch, Salt, Garlic, Acetic Acid, Carboxymethyl Cellulose, Guar Gum, Paprika Extract.
Product Attributes
Gluten Free
Directions
Heating Instructions: 1. Oven Bake: Place shrimp in single layer on an ovenable pan. Bake at 400 degrees F for about 20 min, flipping halfway through or until golden brown. Or 1. Air Fry: Heat shrimp at 400 degrees F for 8 min, flipping halfway through. 2. Boom boom shrimp are ready when crispy and golden brown. Serve with provided Sweet Thai Chili sauce after thawing.
Keep frozen / Do not refreeze.
About the Producer
Tai Foong USA Inc.