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Quaker Grits Quick 5 Minute - 80 Oz

Quaker Grits Quick 5 Minute - 80 Oz

Grits, Quick-5 Minute

Smooth & creamy. Enriched white hominy. Est. 1877. Per 1/4 Cup Serving: 130 calories; 0 g sat fat (0% DV); 0 mg sodium (0% DV); 0 g sugars. Wholesome & Delicious Anytime: Our grits make a great addition to any meal! Mix things up and try a new grits topper your family will love - from savory butter, salt and pepper, shredded cheese, green onions, chives, bacon, sausage, or shrimp, to sweet cream, honey or sugar. It's only natural! Tiny dark spots occasionally found in our grits are natural to the corn we use in this product and do not affect the taste or texture. Also try Quaker Instant Grits. Questions or comments? Call 1-800-694-7487. Please have package available when calling. Visit us at www.quakergrits.com.
Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 61
Calories Amount Per Serving
130
% Daily Value
Calories From Fat Amount Per serving 5
Total Fat Amount Per serving 0.5G 1%
Saturated Fat Amount Per serving 0G 0%
Trans Fat Amount Per serving 0G
Polyunsaturated Fat Amount Per serving 0g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 0MG 0%
Total Carbohydrate Amount Per serving 29G 10%
Dietary Fiber Amount Per serving 2G 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 3G 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron 8%
White Hominy Grits Made from Corn, Niacin (One of the B Vitamins), Reduced Iron, Thiamin Mononitrate (One of the B Vitamins), Riboflavin (One of the B Vitamins), Folic Acid (One of the B Vitamins).
Product Attributes
Kosher
Directions Cooks in about 5 minutes. 1 Serving: 1/4 cup grits; 1 cup water; dash salt (optional). 4 Servings: 1 cup grits; 4 cups water; 1/4 tsp salt (optional). Stove Top: 1. Slowly stir grits and salt into briskly boiling water. 2. Reduce heat to medium-low; cover. Cook 5 to 7 minutes or until thickened, stirring occasionally. Remove from heat. Quick and Easy! Microwave (Microwave ovens vary in power, cooking time may need adjustment) (1 Serving). 1. Combine water, grits and salt in 2 cup microwave-safe bowl; stir. 2. Microwave on high 3 to 4 minutes or until thickened when stirred. Tip: For thicker grits decrease water; for thinner grits increase water. Serve with Any of the Following: margarine, butter, cheese, red-eye gravy or as a hot cereal with milk and sugar.
About the Producer Quaker Oats

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