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Malt O Meal Breakfast Cereal Hot Wheat Quick Cooking Original - 36 Oz
Cereal, Hot Wheat, Quick Cooking, Original
Good source of folic acid, calcium & iron. American Culinary ChefsBest: 2015 ChefsBest, Best Taste Award. www.chefsbest.com. America's best tasting hot wheat cereal. Taste Guarantee: We're sure your family will love our products! If you don't agree, your purchase will be refunded. Best if used by date and proof of purchase required. We also invite your questions and comments. Call: 1-800-743-3029 (8:00 am - 4:00 pm CT, weekdays). Write: MOM Brands, PO Box 1025, Lakeville, MN 55044 or visit our website at: MOMBrands.com. The Chefs Best Award for Best Taste is awarded to the brand rated highest overall among leading brands by independent professional chefs. Made in USA.
Serving Size: 3tbsp dry
Servings Per Container: about 29
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 5|
|Total Fat||Amount Per serving 0.5g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 27g||9%|
|Dietary Fiber||Amount Per serving 1g||5%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 5g||0%|
Wheat Farina, Malted Barley, Calcium Carbonate, Ferric Orthophosphate (Iron), Niacin (Niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Folate (Folic Acid), Vitamin B1 (Thiamin Mononitrate), Vitamin B2 (Riboflavin).
Warning Contains: Contains wheat ingredients. Wheat used in this product contains traces of soybeans. Tamper evident seal.
Directions Easy Cooking Directions: Stove Top: 1 Serving: 1 cup water, 3 tbsp Malt-O-Meal, 1/8 tsp salt (optional). 2 Servings: 1-2/3 cups water, 1/3 cup Malt-O-Meal, 1/4 tsp salt (optional). 4 Servings: 3-1/4 cups water, 2/3 cup Malt-O-Meal, 1/2 tsp salt (optional). 6 Servings: 4-3/4 cups water, 1 cup Malt-O-Meal, 3/4 tsp salt (optional). Microwave: 1 Serving: 1 cup water, 3 tbsp Malt-O-Meal, 1/8 tsp salt (optional). Stove Top Directions: Heat water and salt to boiling. Stir in Malt-O-Meal cereal gradually. Return to boiling while continuing to stir, then reduce heat to maintain a low boil. Cook 2-1/2 minutes or until thickened, stirring constantly. Serve hot with milk and your choice of toppings. Toddler Serving: Malt-O-Meal cereal is nourishing and easy to digest. Just use 1/2 serving. Microwave Directions: Stir all ingredients in a 2-cup microwave-safe bowl. Microwave on high for 1 minute. Stir. Microwave 1-2 minutes (because of differences in microwave ovens, cooking time may vary) more unti
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