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Hemplers Bacon European Brand Center Cut - 1 LB

Hemplers Bacon European Brand Center Cut - 1 LB

Ham, Smoked, Butt Portion

Gluten free. Fully cooked. Ready to eat., Quality foods since 1920., Water added., Hickory smoked., Thank you for shopping at Giant Eagle! US inspected and passed by Department of Agriculture www.sugardalefoods.com.
Nutrition Facts

Serving Size: 3oz
Servings Per Container: Varied
Calories Amount Per Serving
170
% Daily Value
Calories From Fat Amount Per serving 130
Total Fat Amount Per serving 14g 22%
Saturated Fat Amount Per serving 4.5g 23%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 50mg 17%
Sodium Amount Per serving 950mg 40%
Total Carbohydrate Amount Per serving 2g 1%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving 2g
Protein Amount Per serving 12g 0%
Vitamin A (-)
Vitamin C (-)
Calcium (-)
Iron 4%
Cured with: Water, Salt, Sugar, Contains 2% or Less of Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Sodium Lactate, Sodium Diacetate, Flavor.
Product Attributes
Gluten Free
Directions This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions: Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Heating Instructions for Smoked Ham: Oven: Ham is fully cooked and can be served hot or cold. Remove ham from wrappers before heating. Place ham in shallow baking pan in preheated oven at 325 degrees F. Heat approximately 15 minutes per pound of ham to an internal temperature of 130 degrees F. Oven temperatures may vary, adjust heating times accordingly. Keep refrigerated.
About the Producer Sugardale Foods

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