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Meat Service Counter Ground Beef Pub Burger Cheddar & Bacon 1 Count - 6 Oz
Pub Burger, Bacon & Cheddar Cheese
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Pasteurized Processed Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Water, Milkfat, Sodium Phosphate, Salt, Sodium Hexametaphosphate, Sorbic Acid [Preservative], Apocarotenal [Vegetable Color], Corn and Potato Starch [to Prevent Clumping], Natamycin [Natural Mold Inhibitor]), Bacon (Pork, Water, Salt, Sodium.
Directions Safe Handling Instruction: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep hot foods hot. Refrigerate leftovers immediately or discard. Keep raw meat and poultry separate from other food. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly.
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