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SeaBear Smoked Salmon Mousse - 6 Oz
Mousse, Smoked Halibut
Since 1990. GDSeafoods.com. 100% natural. Product of USA.
Serving Size: 2tbsp
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 7g||11%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 25mg||8%|
|Sodium||Amount Per serving 65mg||3%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 3g||0%|
Cream Cheese (Pasteurized Milk and Cream, Cheese Cultures, Salt, Stabilizers [Xanthan and/or Carob and/or Guar Gums]), Smoked Halibut & Smoked Pollock (Halibut, Pollock, Salt, Cane Sugar, Spices, Natural Wood Smoke), Shallots, Contains 2% or Less of the Following: Lemon Juice, Dill, Garlic, Onion, Natural Hickory Smoke Flavor, Red Pepper, Vinegar, Cream, Eggs, Horseradish, Fruit Concentrates [Pear, Apple, Peach], Cultured Skim Milk, Cultured Whey, Skim Milk Solids, Pineapple Syrup, Natural Flavors, Canola Oil, Water, Autolyzed Yeast, Xanthan Gum, Propylene Glycol Alginate, Guar Gum, Gum Arabic, Turmeric, Annatto, Citric Acid, and Vitamin E to Ensure Freshness.
Warning Contains: Contains: milk, eggs, halibut, pollock, soy.
Directions Keep refrigerated at or below 38 degrees F.
About the Producer Gerard & Dominique Seafoods
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