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Jason Panko Crumbs Gf - 10 Oz
Coating Crumbs, Gluten Free, Plain Panko
Crispy coating crumbs. Certified gluten-free. Panko is Japanese style coating crumbs used with fried foods. It has a crisper, airier texture than most types of traditional American coating crumbs. Great recipes start with Jason Coating Crumbs, so start cooking! Perfect as a crispy coating for baked or fried poultry, fish, meat and vegetables. Great for meatloaf, meatballs, stuffing and as a crunchy topping for salads and casseroles. The delicate flavor of Jason Coating Crumbs will enhance any dish. This product is lactose free and vegetarian. This product is sold by weight, not volume. Settling will occur during shipping. Product of Israel.
Serving Size: 0.5cup
Servings Per Container: about 9
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 20mg||1%|
|Total Carbohydrate||Amount Per serving 28g||9%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 1g||0%|
Dehydrated Potato Flakes, (Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid), Potato Flour, Sugar.
Directions Basic Breading Directions: 1. Mix 1 egg with 1 tablespoon of water. 2. Pour some Jason Plain Panko Bread Crumbs onto a shallow dish. 3. Dip food into egg mixture and then into the bread crumbs turning to coat evenly.
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