Stonemill Kitchens Dip Premium Spicy Pepper & Three Cheese - 6-10 Oz
Serving Size: 2tbsp
Servings Per Container: 9
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 3.5g||18%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 20mg||7%|
|Sodium||Amount Per serving 180mg||8%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 7g||0%|
Sour Cream (Milk, Cream, Whey, Modified Food Starch, Guar Gum, Sodium Phosphate, Locust Bean Gum, Sodium Citrate, Carrageenan, Culture, Natamycin [Natural Preservative]), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Peperoncini (Peppers, Water, Distilled Vinegar, Salt, Citric Acid, Sodium Benzoate, Sodium Bisulfite [Preservative]), Dry Curd Cottage Cheese (Pasteurized Cultured Skim Milk), Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Water, Lemon Juice Concentrate, Modified Corn Starch, Salt, Garlic Powder, Dehydrated Parsley, Potassium Sorbate and Sodium Benzoate to Protect Flavor, Xanthan Gum, Flavor (Dextrose, Salt, Onion Powder).
Dip, Three Cheese Peperoncini
Great heated. At Stonemill Kitchens we understand your passion for preparing and sharing great food. That's why your chefs take time to create recipes made of the finest ingredients. Trust Stonemill Kitchens to create something delicious for your next meal. A bright and creamy blend of three cheeses, sour cream and peperoncinis. Let's create something delicious! Get inspired by the quality and versatility of Stonemill Kitchens dips. They're excellent heated and served with sliced baguette, and equally appetizing broiled on meats or tossed with pasta. For more inspiration and recipes, visit us online www.stonemillkitchens.com. Product of USA.
Directions Keep refrigerated. Serving Suggestion: Mediterranean Panini: Spread on ciabatta and layer with prosciutto and peppers for a simple, savory sandwich.
About the Producer Resers Fine Foods
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