Tillamook Medium Cheddar Farmstyle Cut - 16 Oz
Serving Size: 0.25cup
Servings Per Container: 16
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 80|
|Total Fat||Amount Per serving 10g||13%|
|Saturated Fat||Amount Per serving 6g||30%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 200mg||9%|
|Potassium||Amount Per serving 30mg||0%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 6g||0%|
Medium Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto [Color]), Potato Starch (Added to Prevent Caking], Natamycin (Natural Mold Inhibitor).
Cheese, Medium Cheddar, Farmstyle, Thick Cut
4 cups. Shredded cheddar cheese. Aged over 60 days. From cows not treated with rBST (All Farmers who supply milk for Tillamook products pledge not to use artificial growth hormones. The FDA has stated that no significant difference has been shown between milk derived from rBST treated and non-rBST treated cows). Farmer owned. Est 1909 Oregon. Tillamook County Creamery Association Oregon, USA. Bringing farmers and food lovers together through better made dairy. Our farmstyle cut cheese is shredded thicker for more flavor and better melt. Contains no animal rennet (vegetarian). Questions? Comments? Visit Tillamook.com/Contact. Made in the USA.
Warning Contains: Contains: milk.
Directions Keep refrigerated. Best if used within 3-5 days of opening.
About the Producer Tillamook
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