SeaBear Seattle Skyline Box Smk Sockeye Salmon - 6 Oz

Salmon, Wild Sockeye, Smoked

Pure. Natural. Wild. Sustainable. Handcrafted. Small-batch smoked. Wild salmon. Seattle. Seattle, the Emerald City - loved for its stunning natural beauty, vibrant innovative culture, and amazing regional foods and wines. Perhaps no food is more tied to this region than smoked salmon. SeaBear has been proud to be part of Seattle at our company's store in Pike Place Market (called made in Washington) since 1984. This moist, rich, robust wild Sockeye salmon, smoked in the traditional style of the Pacific Northwest, is our tribute to this wonderful city. We are thrilled to package it using the artwork from our friends at Lantern Press, a very creative Seattle-based company (LanternPress.com). Bon appetit! No refrigeration required. Like all SeaBear salmon, each fish is filleted by hand, small-batch smoked, vacuum sealed in our famous gold pouch and gently cooked. This preserved the salmon naturally, so no refrigeration is needed until the pouch is opened. Enjoy So Many Ways: Serve SeaBear smoked salmon as an hors d'oeuvre accompanied by such favorites as crackers, artisan bread, sliced cheese, fresh fruit, sweet mustard, cream cheese, sliced red onion and tomato. Also enjoy in combination with many other dishes: toss in a salad; mix with fresh pasta; add to a vegetable stir fry; fold into scrambled eggs; blend with cream cheese; toss with rice or risotto. Visit SeaBear.com for many other recipe and serving ideas. Product of USA.