Signature SELECT Potatoes Scalloped - 4.7 Oz

Signature SELECT Potatoes Scalloped - 4.7 Oz

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Nutrition Facts

Serving Size: 1oz
Servings Per Container: about 5
Calories Amount Per Serving
100
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 450mg 20%
Potassium Amount Per serving 170mg 4%
Total Carbohydrate Amount Per serving 22g 8%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 2%
Dehydrated Potatoes, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Starch, Whey, Salt, Contains 2% or Less of Each of the Following: Corn Syrup Solids, Palm Oil, Dehydrated Onion, Natural Flavor, Dehydrated Celery, Leavening (Baking Soda), Spice, Sodium Caseinate, Paprika (Color), Dipotassium Phosphate, Monoglycerides, Guar Gum, Annatto Extract (Color), Sodium Bisulfite and TBHQ (Preservatives).
Scalloped Potatoes, in a Creamy Seasoned Sauce

Made with Russet potatoes. Per 1 oz as Packaged: 100 calories; 0 g sat fat (0% DV); 450 mg sodium (20% DV); 2 g total sugars. Quality guaranteed. www.betterlivingbrandsLLC.com. Our Signature is Our Promise: Signature Select is your assurance of great quality products at the best value everyday. Our easy-to-prepare potatoes are made with Russet potatoes. We wouldn't put our Signature on anything else. Quality and satisfaction guaranteed, or your money back. SmartLabel. Scan for more food information. Our Promise: Quality & satisfaction 100% guaranteed or your money back. For communities recycling paperboard, recycle box only.

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Product Attributes
Warning Contains: Contains: wheat, milk. Contains: sulfites.
Directions Preparation Instructions: Preheat oven to 450 degrees F. In a 1-1/2 quart baking dish, combine 2 cups boiling water (Use boiling water for best potato texture and sauce appearance), 1 tablespoon butter, 2/3 cup 2% milk, cream sauce, and potatoes with whisk. Bake uncovered about 25 minutes or until top is light golden brown and potatoes are tender. Remove from oven (sauce will thicken as it stands).
About the Producer Better Living Brands
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