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Manitou Rice Red Low Country - 7 Oz

Manitou Rice Red Low Country - 7 Oz

Lowcountry Red Rice, Organic

Seasoned rice, millet & kaniwa. Serves 4. USDA Organic. Gluten free. Non GMO. Vegan. Crafted to recreate the warm, bright flavors of South Carolina Lowcountry cuisine, organic Lowcountry red rice is a vibrant blend of rice, ancient grains, and aromatic seasonings. All natural product. Color may fade. Certified Organic by International Certification Services Inc. At Manitou Trading Company, we search the globe to discover the highest quality ingredients grown on family farms. We work directly with those farmers to bring you wonderful foods with no GMO's artificial additives, colors or ingredients. For more info and recipes visit us at manitoutrading.com.
Nutrition Facts

Serving Size: 0.25bag
Servings Per Container: 4
Calories Amount Per Serving
180
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 420mg 18%
Potassium Amount Per serving 32.8mg 0%
Total Carbohydrate Amount Per serving 37g 13%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 4g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 8%
Organic Rice, Organic Millet Seed, Organic Kaniwa, Organic Radish Seeds, Organic Tomato, Salt, Contains 2% or Less of Organic Onion, Organic Red Bell Pepper, Organic Canola Oil, Organic Green Bell Pepper, Organic Garlic, Organic Paprika, Organic Spices, Citric Acid.
Product Attributes
Organic
Kosher
Gluten Free
Directions Preparation: 1 package; 2 cups stock or water; 1 tbsp olive oil. Cook Time: About 20 minutes. Combine Lowcountry red rice with liquid and olive oil in 2-quart pot. Bring to a boil over high heat. Cover, reduce heat to low, and simmer for about 20 minutes; remove from heat and let stand 5 minutes, covered, before serving. Serving Suggestions: Serve alongside grilled or barbecued meats and seafood; cook with crushed tomatoes and smoked sausage or bacon for a classic take on red rice. Store in a dry, cool place.
About the Producer Woodland Foods

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