Buy it Again
Johnsonville Flame Grilled Sausage Sweet & Spicy Pork Natural Casing 5 Links Fully Cooked - 14 Oz
Sausage, Sweet & Spicy, Pork
New. No nitrates or nitrites. No artificial flavors or colors. No fillers. Family owned since 1945. Fully cooked. Made with 100% premium pork. US inspected and passed by Department of Agriculture. For oven or grilling preparation, please visit Johnsonville.com. Questions or comments? Keep package for reference. Call 1-888-556-2728. No MSG. Gluten-free. Product of USA.
Serving Size: 1link
Servings Per Container: 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 200|
|Total Fat||Amount Per serving 22g||34%|
|Saturated Fat||Amount Per serving 8g||39%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 45mg||15%|
|Sodium||Amount Per serving 520mg||22%|
|Total Carbohydrate||Amount Per serving 6g||2%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 11g||0%|
Pork, Water, Sugar and Less than 2% of the Following: Potassium Lactate, Salt, Dextrose, Spices, Garlic Powder, Onion Powder, Vinegar Powder, Beef Stock, Natural Flavors, Sodium Diacetate, Sodium Phosphates, Oleoresin of Paprika, Natural Hog Casings.
Directions Keep refrigerated. Preparation: Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 40-45 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Stovetop: Spray a skillet with cooking spray. Add sausage. Cook over medium heat until browned, about 5 minutes, turning links often. Reduce heat to medium-low. Carefully add 3-4 tablespoons of water to skillet. Cover and steam for 5 minutes or until heated through. For additional browning, remove cover and allow any remaining water to boil off. Continue heating links, turning frequently, until desired color is achieved. Storage & Handling: For optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open packages should be consumed within 7 days.
About the Producer Johnsonville Sausage