Buy it Again
Cajun Chicken Fry - 22 Oz
Chicken Fry, Crispy, Seasoned
Produced with genetic engineering. Est. 1982. Bring the taste of Louisiana home! Were Louisiana born and bred; in fact, were so proud of where were from, its in our very name. Were proud of our products too as they reflect the rich cultural heritage of a region known for great food and good times. With our easy to use and flavorful seasonings, sauces, breading mixes, and entrees, its never been easier to Bring the Taste of Louisiana Home. Sealed pouch inside. Our Seasoned, Crispy Chicken Fry Batter Mix is filled with true, authentic Southern goodness. Our robust, zesty blend spices and wheat flour create a delicious flavor like no other in the world. www.LouisianaFishFry.com. Visit us at LouisianaFishFry.com for product info recipes, and more! Try Our Other Delicious Products: Fry mixes; sauces; rice mixes. Made in the USA from domestic and imported ingredients. Proudly manufactured in Louisiana.
Serving Size: 2tbsp
Servings Per Container: About 42
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 530mg||23%|
|Potassium||Amount Per serving 24mg||0%|
|Total Carbohydrate||Amount Per serving 10g||4%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Enriched Bleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Yellow Corn Flour, Yellow Corn Meal, Salt, Spices, Corn Starch, Dextrose, Monosodium Glutamate, Natural Flavors, Dried Garlic, Paprika.
Warning Contains: Contains: wheat.
Directions Cooking Directions: 3 Easy Steps: 1. Mix 5 tbsp of LA Chicken Fry Batter Mix in 1/2 cup ice cold water. Dip chicken into batter. 2. Roll chicken in remaining dry LA Chicken Fry Batter Mix until coated. 3. Deep fry at 325 degrees F until internal temperature is 165 degrees F and until golden brown. 22 oz. of LA Fish Fry Chicken Fry Batter Mix coats approximately 7-8 lbs. of chicken.