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Hormel Tray Loaded Mashed Potatoes - 20 Oz
Mashed Potatoes, Black Label Bacon, Loaded
Flavored with real sour cream, black label bacon, and chives. Since 1891. Flavored with real Black Label Bacon. Made with 100% fresh russet potatoes! Real bacon & chives. Now in tray. www.hormel.com. Questions or comments, visit www.hormel.com or call 1-800-523-4635.
Ingredients
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Serving Size: 0.67cup Servings Per Container: about 4 |
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| Calories | Amount Per Serving
180 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 10g | 13% |
| Saturated Fat | Amount Per serving 6g | 30% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 450mg | 20% |
| Potassium | Amount Per serving 380mg | 8% |
| Total Carbohydrate | Amount Per serving 18g | 7% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 4g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 6% | |
| Iron | 2% | |
Cooked Potatoes (Potatoes, Water), Milk with Vitamin D3,Butter (Cream and Salt), Pasteurized Process White Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Contains less than 2% of Milk, Fat, Salt), Sour Cream (Cream, Milk, Nonfat Dry Milk, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Culture), Contains 2% or less of Cream, Bacon (Cured with Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Antimicrobial Blend (Maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysozyme, Nisin Preparation [Salt, Nisin]), Sea Salt, Sodium Acid Pyrophosphate, Spice, Chives, Potassium Sorbate (Preservative).
Product Attributes
Directions
Heating Instructions: Important: Do not use container in conventional, convection or toaster oven. Because microwaves, stove tops and sauce pans differ, you may need to adjust heat times. Caution: Container and its contents will be hot. Carefully remove film to avoid steam burns. Microwave (Tray is Microwavable): 1. Remove package from cardboard sleeve. Pierce or peel back plastic film to vent. 2. Place container in microwave. Heat on high for 2 minutes. Peel back film and stir contents. Re-cover with the film and continue to heat on high for an additional 2-3 minutes or until hot. Let stand for 1-2 minutes. 3. Carefully remove container from microwave. Stir well before serving. Stove Top: 1. Empty contents from package into a 2-quart saucepan. 2. Heat over medium heat, stirring frequently, until warm; 6-8 minutes. For extra creaminess, try adding 1-2 teaspoons of milk or cream before heating. Microwaves and stove tops will vary. Heating times given are approximate. Enough room has been provided in the tray to allow mixing during product preparation. Keep refrigerated. Freezing not recommended. Must be refrigerated. Perishable. Use within 3 days of opening.
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