Pork Ribs, Boneless
Pork shoulder boneless country style ribs with sweet & smoky Kansas City style BBQ sauce No artificial flavors or colors and no preservatives. Gluten free. Naturally smoked & seasoned. Premium cuts. Over 90 years of grilling tradition. Made with only real ingredients. Fully cooked. No mess. Oven and microwave ready tray. Over 90 years. Of real grilling tradition. In 1920 we started making outdoor cooking history and today, we're reinventing it. Our authentic boneless pork ribs are made with only real ingredients to fuel your passion for creating genuine taste. First, we hand select the best cuts of meat. Next, we season them with the perfect blend of spices. Then, we smoke them for hours using real hardwood. Finally, we slather on the best regional sauces. From the slow cooking to the sauce, and now the meat - we've got your cravings covered. Together, we'll start something that's not just great, but real great. Convenient microwave & oven ready tray. The fire behind the flavor. No high fructose corn syrup. U.S. inspected and passed by Department of Agriculture. www.kingsfordbbqmeats.com. Comments: 1-800-955-RIBS or consumer(at)cbqribs.com. Dollar 1.00 off: next purchase coupon inside. Sustainable forestry. Product of U.S.A.
Nutrition Facts
Serving Size : |
5ONZ |
Servings Per Container : |
About 3 |
|
Calories |
Amount Per serving
290
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
13g
|
20%
|
Saturated Fat |
Amount Per serving
4g
|
20%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
70mg
|
23%
|
Sodium |
Amount Per serving
840mg
|
35%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
23g
|
8%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
19g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
20g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
4%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
10%
|
Pork Shoulder Boneless Country Style Ribs (Pork, Water, Vinegar, Seasoning (Sugar, Salt, Spices, Brown Sugar, Onion Powder, Garlic Powder), Salt, Sodium Phosphate), Bbq Sauce (Water, Sugar, Tomato Paste, Distilled Vinegar, Molasses, Corn Starch, Salt, Natural Smoke Flavor, Garlic Powder, Onion Powder, Chili Powder, Spices).
Product Attributes
Gluten Free
Directions
Microwave: 1. Remove tray from outer package. 2. Food is ready when internal temperature reaches 165 degrees F. Important: do not place tray directly on oven rack or handle when hot. peel corner film open slightly to allow steam to escape; it will be hot! (or let package rest 2 minutes after heating). 3. Place tray in microwave and heat on high for 3-5 minutes. 4 carefully peel film off tray and serve. Oven: 1. Place oven rack in center of oven and preheat to 400 degrees F. 2. Remove tray from outer package. Peel away and discard top film. 3. Food is ready when internal temperature reaches 165 degrees F. Important: do not place tray directly on oven rack or handle when hot. Place tray on cookie sheet, not directly on rack. 4. Cook about 15 minutes, stirring halfway through. Cooking times may vary with each individual oven. Cooking times may vary with each individual oven. Thaw before cooking.
Keep refrigerated or frozen.
Best when used by date stamped on package.
About the Producer
Carl Buddig and Company