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Birds Eye Veggie Made Tots Cauliflower & Potato Tots - 12 Oz
Cauliflower Tots
New! Cauliflower & potato tots. Per 6 Pieces: 130 calories; 0.5 g sat fat (3% DV); 320 mg sodium (14% DV); 1 g total sugars. 1 serving of vegetables per serving. No artificial colors, flavors or preservatives. Delicously crispy. Questions or comments? 1-888-327-9060 M-F 9:00 AM - 5:00 PM EST. www.birdseye.com. Product of Austria.
Ingredients
|
Serving Size: 6pieces Servings Per Container: about 4 |
||
| Calories | Amount Per Serving
130 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 7g | 9% |
| Saturated Fat | Amount Per serving 0.5g | 3% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 320mg | 14% |
| Potassium | Amount Per serving 180mg | 4% |
| Total Carbohydrate | Amount Per serving 17g | 6% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving <1g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 0% | |
| Iron | 0% | |
Cauliflower, Potatoes, Water, Corn Starch, Onions, Sunflower Oil, Potato Flakes, Salt.
Product Attributes
Directions
Keep frozen - do not thaw. Cook thoroughly - see cooking instructions. For Food Safety & Quality Follow These Instructions Carefully: Conventional Oven Cooking Instructions: Keep frozen - do not thaw. Cook thoroughly to a temperature to a temperature of 165 degrees F as measured by a food thermometer taken in several spots. Promptly refrigerate any leftovers. Reheat before serving. 1. Preheat oven to 425 degrees F. 2. Arrange frozen tots in single layer on a large baking sheet. 3. Bake on middle rack for 20 to 25 minutes or until golden brown, turning tots over with a metal spatula halfway through cooking. 4. Carefully remove baking sheet from oven; let stand for 1 to 2 minutes and serve.
About the Producer
Pinnacle Foods
Disclaimer
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