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Pride Of The West Gluten Free Batter Mix - 10 Oz

Pride Of The West Gluten Free Batter Mix - 10 Oz

Batter Mix, Gluten Free

Confirmed Gluten Free in a third-party laboratory. For deep frying, pan frying, or oven baking. Fish. Seafood. Chicken. Vegetables. Onion rings. French fries. A Pacific Northwest favorite for over 35 years. www.PrideOfTheWest.com A product of the Pacific Northwest.
Nutrition Facts

Serving Size: 2tbsp
Servings Per Container: about 17
Calories Amount Per Serving
70
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 420mg 18%
Potassium Amount Per serving 20mg 0%
Total Carbohydrate Amount Per serving 16g 6%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 1g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 0%
Rice Flour, Potato Starch, Salt, Tapioca Starch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Spices, Natural Yellow Color (Turmeric, Maltodextrin), Natural Orange Color (Annatto, Caramel Color), Xanthan Gum.
Product Attributes
Gluten Free
Warning Contains: Manufactured on equipment that makes product containing: eggs, milk, soy, tree nuts and wheat.
Directions Deep Fry: 1 cup Pride of the West Gluten Free Batter Mix. 3/4 cup cold water. 1-1/2 pounds prepared seafood, chicken or vegetables. Preheat vegetable oil in deep fryer to 365 degree F. Blend Gluten Free Batter Mix and water in shallow bowl. Batter will be thin, allow to sit for 15 minutes. Batter will thicken. Stir again before dipping product into batter. Dry food product thoroughly with paper towels before coating with batter. Dip food product into batter. Shake off excess batter and gently pl
About the Producer Pride Of The West

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