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Deep Indian Gourmet Potato Pea Samosas - 7 Oz
Original. All natural. Product of the USA.
Serving Size: 2pieces
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 72|
|Total Fat||Amount Per serving 8g||12%|
|Saturated Fat||Amount Per serving 1g||6%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 440mg||18%|
|Total Carbohydrate||Amount Per serving 18g||6%|
|Dietary Fiber||Amount Per serving 1g||5%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 3g||0%|
Filling: Potatoes, Peas, Canola Oil, Green Peppers, Salt, Citric Acid, Coriander, Spices. Pastry: Wheat Flour, Water, Canola Oil, Salt.
Warning Contains: Contains: wheat. Made in a facility that processes peanuts, tree nuts, soy, milk, wheat and sesame.
Directions Keep frozen. Do not thaw. Ideal: Deep Fry: Fry in Medium-heated (350 degrees F) oil for 4 to 5 minutes or until samosas are golden-brown. Best Alternative: Bake: 1. Preheat oven (400 degrees F). 2. Spread samosas in baking pan. Bake at 400 degrees F for approximately 9 minutes, turning over midway.
About the Producer Deep Foods
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