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Mich Mac Sharp Chedr Cheese - 10 Oz

Mich Mac Sharp Chedr Cheese - 10 Oz

Macaroni & Sharp Cheddar Cheese

10 g of protein. www.michelinas.com. Facebook. Tell us how we're doing. 1-800-446-5469 (M-F) Write to: Bellisio Foods, Inc., P.O. Box 16630, Duluth, MN 55816. For specific products comments, please include the UPC and stamped product identification code located on the tray.
Nutrition Facts

Serving Size: 1package
Servings Per Container:
Calories Amount Per Serving
300
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 16g 21%
Saturated Fat Amount Per serving 6g 30%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 25mg 5%
Sodium Amount Per serving 810mg 35%
Potassium Amount Per serving 118mg 2%
Total Carbohydrate Amount Per serving 31g 11%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 10g 11%
Vitamin A (-)
Vitamin C (-)
Calcium 10%
Iron 6%
Cooked Enriched Macaroni Product (Water, Durum Wheat Semolina, Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Half and Half (Milk, Cream), Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Annatto [Color]), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto [Color]), Margarine (Liouid and Hydrogenated Soybean Oil, Water, Salt, Less than 2% Vegetable Mono and Diglycerides, Soy Lecithin, Natural and Artificial Flavor, BHA & BHT Added to Protect Flavor, Vitamin A Palmitate and Vitamin D3 Added), Less than 2% of Modified Food Starch, Salt, Canola Oil, Vinegar, Cheese Flavor (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Yeast Extract, Natural Flavors, Disodium Phosphate, Xanthan Gum), Xanthan Gum, Yeast Extract, Annatto (Color), Blue Cheese Flavor (Blue Cheese [Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate), Mustard Flour.
Product Attributes
Warning Contains: Contains milk, soy, wheat.
Directions Cook thoroughly. Cooking Guideline: Keep frozen until ready to use. For food safety and quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F before eating. Do not leave microwave unattended. Promptly refrigerate unused portions. Oven vary. Cooking times may need adjustment. Microwave over (1100 watt): 1. Before cooking, lift corner of lid to vent. Do not fully remove lid. 2. Microwave on high for 2-1/2 minutes. 3. Open lid, stir pasta and sauce separately, re-cover, then continue to cook on high for an additional 1 to 1-1/2 minutes. 4. Let stand in microwave for 1 to 2 minutes. 5. Remove lid (careful, its hot!) mix content together and serve. Caution: do not use package in conventional or toasted ovens. Keep frozen.

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