Pizza, Thin & Crispy Crust, Pepperoni
Thin pizza crust topped with rich traditional tomato sauce, mozzarella cheese & pepperoni. Per 1/4 Pizza: 360 calories; 8 g sat fat (42% DV); 710 mg sodium (31% DV); 3 g total sugars. US inspected and passed by Department of Agriculture. Quality guaranteed. Our Promise: 100% guaranteed quality & satisfaction or your money back. SmartLabel: Scan for more food information. www.betterlivingbrandsLLC.com.
Nutrition Facts
Serving Size : |
0.25pizza |
Servings Per Container : |
4 |
|
Calories |
Amount Per serving
360
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
18g
|
23%
|
Saturated Fat |
Amount Per serving
8g
|
42%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
45mg
|
15%
|
Sodium |
Amount Per serving
710mg
|
31%
|
Potassium |
Amount Per serving
320mg
|
6%
|
Total Carbohydrate |
Amount Per serving
33g
|
12%
|
Dietary Fiber |
Amount Per serving
2g
|
8%
|
Total Sugars |
Amount Per serving
3g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
16g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
230mg
|
15%
|
Iron |
Amount Per serving
1mg
|
(-)
Information is currently not available for this nutrient
|
Toppings: Low Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste, Soybean Oil, Seasoning [Salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {Pasteurized Cultured Part-Skim Milk, Salt, Enzymes}], Salt, Spice), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid). Crust: Flour (Wheat, Malted Barley), Water, Soybean Oil, Yeast, Cultured Wheat Starch, Salt, Dextrose, Soy Lecithin.
Warning
Contains: Contains: wheat, soy, milk.
Directions
Cooking Instructions: For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Make sure your pizza is cooked thoroughly by checking the temperature in several spots. Since cooking appliances vary, these instructions are guidelines only. Preheat oven - Cook before eating - Do not thaw pizza before baking - Refrigerate or discard unused portion. Preheat oven to 450 degrees F. Remove pizza from all packaging. Cook pizza directly on center rack. Cook 11-15 minutes, until cheese is melted and edges are golden brown. Your oven temperature may vary so adjust baking time and temperature as necessary. Keep frozen. Cook thoroughly. Perishable.
About the Producer
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