These creamy delicious butter beans will melt in your mouth. A basic side on the Southern table, butter beans have a down home taste that never disappoints. Favored for their versatility, butter beans complement any entree.
- 100% All Natural Vegetables
- Available in 12 oz bags in the frozen food aisle
- About 4 1/2 servings per container
- Great source of iron
Butter Beans
Per 1/2 Cup Serving: 100 calories; 0 g sat fat (0% DV); 5 mg sodium (0% DV); 1 g sugars; 4 g fiber (14% DV). Non GMO. 100% all natural vegetables. Must be cooked thoroughly. www.pictsweetfarms.com.
Nutrition Facts
Serving Size : |
0.5G21 |
Servings Per Container : |
About 4.5 |
|
Calories |
Amount Per serving
100
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
0g
|
0%
|
Saturated Fat |
Amount Per serving
0g
|
0%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
0mg
|
0%
|
Sodium |
Amount Per serving
5mg
|
0%
|
Potassium |
Amount Per serving
392mg
|
8%
|
Total Carbohydrate |
Amount Per serving
19g
|
7%
|
Dietary Fiber |
Amount Per serving
4g
|
14%
|
Total Sugars |
Amount Per serving
1g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
6g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
24mg
|
2%
|
Iron |
Amount Per serving
2mg
|
10%
|
Butter Beans, Water.
Directions
Stove Top Directions: (1) Open package and pour frozen beans into a saucepan. (2) Cover with water. (3) Boil for 3 minutes. (4) Reduce heat, cover and simmer for 25-30 minutes. Additional water may be needed. (5) Drain and season to taste. For Food Safety: Keep frozen until ready to cook. Do not refreeze. Heat to 165 degrees F before use. Refrigerate leftovers. Do not place this package in microwave.
About the Producer
The Pictsweet Company