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Jacks Pizza Original Supreme Frozen - 16.9 Oz

Jacks Pizza Original Supreme Frozen - 16.9 Oz

Pizza, Original Thin, Supreme

Sausage, pepperoni, green peppers & onions. Sausage, pepperoni made with pork, chicken & beef. Per 1/3 Pizza: 360 calories; 7 g sat fat (35% DV); 700 mg sodium (30% DV); 4 g total sugars; 16 g protein (22% DV); 250 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Good food, goof life. Thoughtful Portion: Pair one portion of Jacks pizza with a delicious salad and a glass of water. 1 portion = 1/3 of pizza. Good to Know: Jacks pizza supports Wisconsin Dairy Farmers by using 100% Real Wisconsin Cheese. Good to Connect: Visit jackspizza.com or nestleusa.com. Text or call us at 1-800-213-1975 anytime. Since 1960. Celebrating 60 years. A Midwest favorite. 100% real proudly cheese Wisconsin. Preservative free crust. Great for grilling! U.S. inspected and passed by Department of Agriculture. www.jacksgrilling.com. jackspizza.com. nestleusa.com. SmartLabel: Scan for more info. For details visit www.jacksgrilling.com. Please have package available when you call.
Nutrition Facts

Serving Size: 0.33pizza
Servings Per Container: 3
Calories Amount Per Serving
360
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 17g 22%
Saturated Fat Amount Per serving 7g 35%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 35mg 12%
Sodium Amount Per serving 700mg 30%
Potassium Amount Per serving 190mg 4%
Total Carbohydrate Amount Per serving 36g 13%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 16g 22%
Vitamin A (-)
Vitamin C (-)
Calcium 20%
Iron 15%
Water, Enriched Wheat and Malted Barley Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Tomato Paste, Cooked Pizza Topping (Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Beef, Salt, Sodium Phosphate, BHA, BHT, Citric Acid, Cooked in Pork Fat, Beef Fat or Vegetable Oil), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Green Bell Peppers, Onion, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Sugar, Salt, Modified Cornstarch, Cellulose Powder, Yeast, Soy Lecithin, Spice, Dried Garlic, Citric Acid, L-Cysteine.
Product Attributes
Warning Contains: Contains: wheat, milk, soy. Not ready to eat.
Directions Cook thoroughly. Cooking Directions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Preheat oven to 425 degrees F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack. Bake pizza for 14 to 16 minutes or until cheese is melted and edges are golden brown. Oven temperatures and times may vary - adjust accordingly. Because Jacks Pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying. Keep frozen.

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