Salami, Genoa, Uncured
A classic, Northern Italian-style salumi and finely chopped pork seasoned with garlic and a delicate blend of spices for a mild, aromatic flavor. Gluten free. Milk free. Since 1950. All Natural (minimally processed. No artificial ingredients except for beef collagen). No nitrites or nitrates added (except those occurring naturally in cultured swiss chard powder and sea salt). Hand crafted. Artisan salumi. Traditional homestyle recipe. Stuffed in a beef collagen casing U.S. Inspected and passed by Department of Agriculture. www.delallo.com. Follow us (at)delallofoods. Processed and packed in the USA.
Nutrition Facts
Serving Size : |
1ONZ |
Servings Per Container : |
9 |
|
Calories |
Amount Per serving
110
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
10%
|
Saturated Fat |
Amount Per serving
3.5g
|
18%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
40mg
|
13%
|
Sodium |
Amount Per serving
550mg
|
24%
|
Potassium |
Amount Per serving
120mg
|
2%
|
Total Carbohydrate |
Amount Per serving
1g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
0g
|
0%
|
Protein |
Amount Per serving
8g
|
(-)
Information is currently not available for this nutrient
|
Calcium |
Amount Per serving
20mg
|
2%
|
Iron |
Amount Per serving
0.7mg
|
4%
|
Pork, Sea Salt, Contains 2% or Less of: Cultured Swiss Chard Powder, Dextrose, Pepper, Sugar, Natural Flavors, Fresh Garlic, Lactic Acid Starter Culture.
Product Attributes
Gluten Free
Directions
Serving Tip: To easily remove casing, wet salumi with a damp paper towel for approx. 5 min. Using a straight-edge knife, slowly peel back casing prior to slicing & serving.
Refrigerate after opening.
About the Producer
George DeLallo Co., Inc.