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Betty Crocker Brownie Mix Mug Treats Hot Fudge Box 4 Count - 13.9 Oz

Betty Crocker Brownie Mix Mug Treats Hot Fudge Box 4 Count - 13.9 Oz

Brownie Mix, Hot Fudge, with Fudge Topping

4 mix pouches & 4 topping pouches. 4 individual servings. Per 1 Pouch Mix & Topping: 380 calories; 3.5 g sat fat (19% DV); 310 mg sodium (13% DV); 50 g sugars. Partially produced with genetic engineering. Learn more at Ask.GeneralMills.com. Topping included. Ready in about 1 min. The Red Spoon Promise: The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-446-1898 Mon.-Fri. 7:30 am-5:30 pm CST; www.BettyCrocker.com; General Mills, Box 200, Minneapolis, MN 55440. 100% recycled paperboard. how2recycle.info. Carbohydrate Choices: 5.
Nutrition Facts

Serving Size: 1pouch
Servings Per Container: 4
Calories Amount Per Serving
380
% Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 9g 14%
Saturated Fat Amount Per serving 3.5g 19%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 310mg 13%
Potassium Amount Per serving 300mg 8%
Total Carbohydrate Amount Per serving 72g 24%
Dietary Fiber Amount Per serving 2g 10%
Sugars Amount Per serving 50g
Protein Amount Per serving 5g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 4%
Iron 20%
Sugar, Fudge Topping (Sugar, Sweetened Condensed Skim Milk [Skim Milk, Sugar Corn Syrup], Water, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Cocoa, Corn Starch, Buttermilk, Butter [Cream, Salt], Whey, Cocoa Processed with Alkali, Salt, Sodium Alginate, Natural and Artificial Flavor, Potassium Sorbate [Preservative], Mono and Diglycerides, Baking Soda, Color Added), Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Artificial Flavor), Cocoa Processed with Alkali, Canola Oil. Contains 2% or Less of: Egg White, Corn Starch, Salt, Artificial Flavor.
Product Attributes
Kosher
Warning Contains: Contains wheat, milk, egg and soy ingredients.
Directions You Will Need: 1 tablespoon plus 1 teaspoon water or milk; 8- to 12- oz mug. Empty brownie mix into microwave-safe 8- to 12- oz mug. (Photo on front was made in an 8- oz mug). Add 1 tablespoon plus 1 teaspoon water or milk. Stir until brownie mix is well blended, about 30 seconds. Microwave uncovered on high as directed below or until surface is mostly dry. If necessary, microwave 10 seconds longer. Caution: Hot! Use mug handle to remove from microwave. Squeeze topping over cake. (Do not microwave pouch.) Let stand 2 minutes to complete cooking. 700 Microwave Wattage: 1 min to 1 min 15 sec time on high. 1000 Microwave Wattage: 55 sec to 1 min 10 sec time on high. 1200 Microwave Wattage: 50 sec to 1 min 5 sec time on high. High Altitude (3500-6500 ft): No change. Do not eat raw brownie batter. Important: Keep kids safe! Mug will be very hot. Do not leave microwave unattended. Because microwaves cook differently, time is approximate. Betty's Tips: Serve topped with whipped cream or ice c
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