General Tso's Chicken
No artificial flavors. 390 calories. 11 g protein. No artificial colors. No MSG added (Except for that naturally occurring in soy sauce and yeast extract). Contains bioengineered food ingredients. Why does our General so's Chicken taste so delicious? We start with white chicken meat and then add pieces of broccoli and sweet red bell pepper before tossing it all in a sweet-and-spicy, Asian-style BBQ sauce made with ingredients like soy sauce, garlic, and chili pepper flakes over white rice. At InnovAsian, we believe mealtime shouldn't be boring. That's why we're committed to bringing you bold Asian flavors made with quality ingredients you can feel good about preparing and enjoying. Whether you are cooking for yourself or sharing with others, we've got you covered. Spice up mealtime your way and Live Life More Flavorfullv with InnovAsian! Inspected for wholesomeness by U.S. Department of Agriculture. www.innovasiancuisine.com. Facebook: Connect with us on facebook. Made in the USA.
Nutrition Facts
Serving Size : |
1bowl |
Servings Per Container : |
1 |
|
Calories |
Amount Per serving
390
|
(-)
Information is currently not available for this nutrient
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
4g
|
6%
|
Saturated Fat |
Amount Per serving
0.5g
|
3%
|
Trans Fat |
Amount Per serving
0g
|
(-)
Information is currently not available for this nutrient
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
25mg
|
8%
|
Sodium |
Amount Per serving
710mg
|
30%
|
Potassium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Carbohydrate |
Amount Per serving
74g
|
25%
|
Dietary Fiber |
Amount Per serving
2g
|
8%
|
Total Sugars |
Amount Per serving
33g
|
(-)
Information is currently not available for this nutrient
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
11g
|
22%
|
Calcium |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
4%
|
Iron |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
10%
|
Cooked White Rice (Water, Rice), Sauce (Cane Sugar, Water, Soy Sauce [Water, Soybeans, Wheat, Salt], Salted Mirin [Water, Dextrose, Rice, Corn Syrup, Salt], Corn Starch, Molasses, Salt, Crushed Garlic [Garlic, Citric Acid], Toasted Sesame Seeds, Fruit Juice [Color], Garlic, Crushed Red Pepper, Xanthan Gum, Beef Ribeye Flavor [Cooked Beef Ribeye, Beef Juices, Sea Salt, Yeast Extract, Natural Flavor, Canola Oil, Potato Flour, Beef Fat], Chicken Base [Chicken Broth, Salt, Chicken Fat, Onion Powder, Spices], Lactic Acid [Food Starch-Modified and Lactic Acid]), White Chicken Meat (White Chicken Meat, Water, Corn Starch, Potato Starch, Sodium Bicarbonate, Salt, Fully Cooked in Vegetable Oil [Soybean Oil, Canola Oil]), Broccoli, Red Bell Pepper.
Warning
Contains: Contains: sesame, soy, wheat.
Directions
Cook thoroughly. Cooking Instructions: Microwave only. Do not prepare in conventional or toaster oven. 1. Peel back corner of film. 2. Place in microwave and heat on high for 3 minutes and 30 seconds (Cook times may vary due to variations in all microwaves. Do not reuse tray). 3. Carefully remove film - caution as contents and bowl will be hot. 4. Let rest 1 minute - stir and enjoy. Keep frozen until ready to use. Cook thoroughly before eating - internal temp needs to reach 165 degrees F.
Keep frozen. Keep frozen until ready to use.
About the Producer
InnovAsian Cuisine Enterprises, Inc.