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Mikeys Pizza Pockets Pepperoni - 8 Oz
Pizza Pockets, Pepperoni, 2 Pack
Uncured pepperoni, plant-based mozzarella, and Italian-style sauce in a toasted crust. Certified gluten-free. Certified paleo-friendly. Grain free. Soy free. Taste the love the taste. US inspected and passed by Department of Agriculture. Facebook. Instagram. Twitter. For more information visit: EatMikeys.com.
Serving Size: 1piece
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 160|
|Total Fat||Amount Per serving 17g||22%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 40mg||13%|
|Sodium||Amount Per serving 340mg||14%|
|Total Carbohydrate||Amount Per serving 29g||10%|
|Dietary Fiber||Amount Per serving 4g||14%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 11g||0%|
Tomato Paste, Water, Plant Based Cheese (Filtered Water, Refined Coconut Oil, Modified Potato Starch, Modified Tapioca Starch, Potato Starch, Calcium Citrate, Sea Salt, Vegan Natural Flavors, Olive Extract), Cassava Flour, Uncured Pepperoni No Nitrates or Nitrites Added Except Those Naturally Occurring in Sea Salt and Celery Powder (Pork, Water, Sea Salt, Spices, Coconut Sugar, Paprika, Granulated Garlic, Celery Powder, Rosemary Extract, Lactic Acid Starter Culture [Non-Dairy]), Sunflower Flour, Whole Eggs, Sunflower Oil, Milled Chia Seed, Contains Less than 2% of Flaxseed Meal, Konjac Flour, Olive Oil, Organic Sunflower Protein, Pizza Seasoning (Sea Salt, Dehydrated Garlic, Oregano, Basil, Anise, Black Pepper, White Pepper, Parsley, Dehydrated Onion, Red Pepper, Turmeric, and Sunflower Oil), Sea Salt, Seasoning (Oregano, Basil, Parsley, Black Pepper, Dehydrated Onion, Dehydrated Garlic, Sea Salt, Red Pepper, White Pepper and Coriander), Tapioca Starch, Yeast.
Warning Contains: Contains: egg. Allergen Information: This product is manufactured in a facility that processes wheat, eggs, gluten, soy and dairy.
Directions Cooking Instructions: Remove frozen pocket from wrapper. Cook on high. Microwave Oven: Place pocket on microwave-safe plate. 2:00 min (microwave instructions are based on using the high-power setting of a 1000-watt microwave. Be sure to cook pockets until internal temperature reaches 165 degrees F. Do not leave conventional oven or toaster oven unattended while heating) Cook one pocket at a time. Let cool 5 min before eating. 350 degrees F. Conventional Oven: Place pocket on oven-safe baking tray. 18-22 min (microwave instructions are based on using the high-power setting of a 1000-watt microwave. Be sure to cook pockets until internal temperature reaches 165 degrees F. Do not leave conventional oven or toaster oven unattended while heating). Preheat for best results. It will be worth the wait! Keep frozen. Best by date applies only if kept frozen. Once refrigerated, use within 1 week.
About the Producer Mikeys
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