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Safecatch Salmon Pink Wild Nsa - 5 Oz

Safecatch Salmon Pink Wild Nsa - 5 Oz

Pink Salmon, Wild Pacific, Skinless & Boneless

35 g protein per can. Paleo. No salt added. Not a sodium free food. Non-GMO Project Verified. nongmoproject.org. Every salmon mercury tested. Lowest mercury limit of any brand. Additive free. Hand cut slow cooked. DHA & EPA Omega 3s: Retains all Omega 3s. 25x stricter mercury limit than FDA and lower average than found in pink salmon by State of Alaska (2018). Every salmon tested to a strict mercury limit of 0.04 parts per million. The only brand to test every single salmon for mercury. Protecting you and your ocean. SafeCatch.com. American Pregnancy Association. Official salmon of the American Pregnancy Association. 100% Sustainably caught wild pink salmon. Packed in Thailand. Fish sustainably wild caught in the Alaska salmon fishery or norther pacific ocean.
Nutrition Facts

Serving Size: 2oz
Servings Per Container: 2.5
Calories Amount Per Serving
90
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 3g 4%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 50mg 2%
Potassium Amount Per serving 0 6%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 14g 28%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 2%
Pink Salmon (Oncorhynchus Gorbuscha).
Product Attributes
Kosher
Warning Contains: Contains: fish (salmon).
Directions Do not drain. Refrigerate after opening.

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