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Signature SELECT Seasons Mix Pumpkin Bread - Each
Bread Mix, Pumpkin, Seasons
Seasons Made with cinnamon nutmeg & other spices. No artificial colors or flavors. Per 1/3 Cup Mix: 140 calories; 0 g sat fat (0% DV); 210 mg sodium (9% DV); 16 g total sugars. Made with real pumpkin. Our signature is our promise. Signature select is your assurance of great quality products at the best value every day - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our signature on anything else. Quality and satisfaction guaranteed, or your money back. Quality guaranteed. Our Promise: Quality & satisfaction 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. how2recycle.info. SmartLabel: Scan for more food information.
|Serving size||0.33 cup mix|
|Servings Per Container||12|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|% Daily Value*|
|Total Fat 0g||0%||13%|
|Saturated Fat 0g||0%||5%|
|Trans Fat 0g|
|Total Carbohydrate 33g||12%||12%|
|Dietary Fiber 1g||3%||3%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Cane Sugar, Pumpkin Powder, Baking Powder (Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Cinnamon, Salt, Nutmeg, Ginger, Cloves, Allspice.
Warning Contains: Contains: wheat. May Contain: milk, soy, eggs, tree nuts (almond, coconut). Do not eat raw batter. Do not underbake.
Directions Preparation: You will need: 1 cup water; 1/2 cup vegetable oil; 2 eggs. Heat oven to 350 degrees F. Lightly grease a standard 9 inch x 5 inch pan with butter or cooking spray. Mix combine eggs, oil and water in a medium bowl. Add mix. Fold together with a spatula until batter is smooth (1 to 2 minutes). Pour batter into pan. Bake for 55-60 minutes. Allow to cool for 15 minutes before removing from pan. Keep in a cool, dry place.