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Hikari Organic Instant Miso Soup Tofu 3p - 1.7 Oz

Hikari Organic Instant Miso Soup Tofu 3p - 1.7 Oz

Miso Soup, Organic, Tofu & Wakame

3 servings. Gluten free. Vegan. Fresh miso paste. USDA Organic. Certified Organic by Jona. Non-GMO. No trans fat. No cholesterol. Hikari Miso was established in 1936 in the Shinshu region of Japan, which has been known to offer the perfect environment for producing high quality miso. In 1988, we started manufacturing organic miso. Once known only as fermented soybean paste, miso is no recognized as a health food and enjoyed at restaurants and homes. Soup is the most popular recipe using miso, and many people in Japan have a bowl of miso soup a day to say healthy and take good nutrition. Crafted from the tradition and quality of Hikari Miso, the product features a rich aroma and flavor of refined miso soup. Product of Japan.
Nutrition Facts

Serving Size: 1
Servings Per Container: 3
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 10
Total Fat Amount Per serving 1g 2%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 630mg 26%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving <1g 3%
Sugars Amount Per serving 2g
Protein Amount Per serving 2g 0%
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 4%
Miso Paste: Organic Soybean Paste (Water, Organic Soybeans, Organic Rice, Sea Salt, Yeast, Koji Culture), Organic Brewed Seasoning (Organic Sweet Rice, Organic Distilled Spirits (Organic Sweet Rice, Water, Yeast), Organic Rice, Sea Salt, Koji Culture), Water, Alcohol, Yeast Extract, Organic Onion Powder, Organic Garlic Powder, Sea Salt. Garnish: Organic Tofu (Water, Organic Soybeans, Organic Kudzu Starch, Nigari (Crude Magnesium Chloride [Seawater])), Sea Vegetable, Organic Green Onion.
Product Attributes
Gluten Free
Warning Contains: Contains soybeans.
Directions Just add hot water. Cooking Directions: 1. Empty the packets of Fresh Miso Paste and Garnish into bowl or cup. 2. Add 5-6 oz (160 ml) of hot water. 3. Stir well. Caution: Use each packet completely after opening. Be careful when handling hot water.
About the Producer Hikari Miso


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